I was super excited to get my hands on the new ICA book,
Book of Tea and Company at its recent launch at the winter conference in An
Grianán. I have to say it’s the best book yet! Its combination of quotes and recipes
makes it what I would describe as a hug in a book.
From chapter one ‘Busy Days’, the orange chocolate bar’s recipe
by Margaret Sides caught my eye. Here’s
how I got on.
The combination of chocolate and orange topping on a crunchy
base is what makes the bars winners. My taste buds couldn’t get enough!
These bars also freeze well so they are perfect when surprise
visitors arrive for tea.
For more information about the book or cooking classes
contact An Grianán at admin@an-grianan.ie or 041 9822119. ICA at admin@ica.ie or 01 6680002
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